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Sunday Menu

All our dishes are made in house using fresh ingredients from our local suppliers



Starters




Prawn cocktail, mixed leaf salad, prawn marie rose sauce, crust bread & butter

£8.95



Homemade soup of the day, crusty bread & butter

£6



Breaded sprats, mixed leaf salad, tartare sauce

£8.95



Halloumi fries, sweet chilli sauce, salad garnish

£7.95



Breaded garlic mushrooms, mixed leaf salad, mayo dip

£7.95




Mains




Traditional Sunday roast, seasonal vegetables, roast potatoes, yorkshire pudding & gravy

Add cauliflower & leek cheese extra £1.50

£14.95

Meat

Roast sirloin of beef

Pork Loin

Sutton Hoo chicken fillet



Vegetarian Wellington, roast potatoes, seasonal vegetables, yorkshire pudding & vegan gravy

£14.95



American style southern fried chicken, red slaw, creamed cord, fries BBQ dip

£14.95



Victoria beer battered fish, chunky chips, tartare sauce, garden / mushy peas

£14.95



Breaded scampi, chunky chips, tartare sauce, garden / mushy peas

£13.95



Vegetarian lasagne, mixed leaf salad, garlic bread

£13.95

Topping

Cheese

£1.50

Bacon

£1.50


Beef lasagne, mixed leaf salad, garlic bread

£14.95


Contact

01728 685758

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©2021 by Earl Soham Victoria Pub

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